It seems as each day and week passes, we get more passionate and fascinated about the art and science of empowering our team and training them on a myriad of important items. Most importantly, we're now developing and improving our communications with our guests and offer a warmer, more informed relationship. Of course this is and will remain a work in progress. Please, please, if you have input, comments, even criticism, let us know so we can take action.
Together we're excited about new things we're planning to grow the bakery and restaurant. The rest of this year and next year are looking better than ever for many areas of our company, including new and exciting products in the bakery, restaurant, beverage departments and new looks for gift oriented items this holiday season as well. Stay tuned.